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Gorgonzola red grapes with shallot over polenta

Saute grapes and challot then add cream and gorganzola. Serve over fried polenta with black pepper and chive

Posted byuserSeptember 3, 2019Posted inRecipesTags: chives, gorganzola, grapes, polenta, shallotLeave a comment on Gorgonzola red grapes with shallot over polenta

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